Award-winning consultant and Third Rock founder, Amanda has over 25 years’ experience in consumer, B2B and public sector PR. Now specialising in environmental issues, she has worked with clients such as The Climate Group, Zero Waste Scotland, Friends of Glass, Marine Conservation Society, Global Action Plan and Renewable UK. Previously, she was Head of PR at waste charity WRAP, leading the PR on Recycle Now and Love Food Hate Waste consumer campaigns. Amanda is the author of PR Power (Virgin Books), a popular guide to best PR practice.
Debra has 20 years’ experience in the PR industry working for top London agencies on household grocery, drinks and healthcare brands and accounts, including Cereal Partners (Shredded Wheat), Constellation Wines (Hardys, Banrock Station), First Drinks (Disaronno, Glenfiddich, Grant’s, Stolichnaya), Coca-Cola and Pfizer (Calpol, Sudafed). She has excellent copywriting and media relations skills and has a keen understanding of food and drink industry issues.
Louise is a senior PR consultant with 20 years’ experience in retail, food & drink and environment PR. An ex-BBC journalist, she has promoted such brands as: Safeway, Britvic, Tropicana, Miller Pilsner, Goodfella’s, Higgidy Pies, and Heck sausages. Environmental clients have included Closed Loop Recycling, EnvironCom and EcoSheet. Business and corporate PR is another of Louise’s specialisms, and she regularly achieves client coverage in the FT, Telegraph and Times business sections.